So its 4th of July weekend and I’m pretty sure someone out there will have a BBQ and I’m pretty sure someone out there will have tons of leftover food from BBQing. At a recent BBQ, my apartment mate and I threw our friends Scott and Steph brought over kebabs! Skewers and skewers of shrimp, onion, mushroom, and bell peppers. Then one night I was trying to figure out what to eat I opened the fridge and saw the leftover kebabs and thought WOW these are perfect ingredients for a fried rice! And that’s what I made for dinner.