If you’ve been a regular at Smorgasburg then I’m sure you know about Mighty Quinn’s Barbeque and the crazy long line of people waiting for their delicious meat. I got lucky once and went early enough with only a handful of people in line. Their meat is definitely good but oh hey they have a spot now in the East Village that will make getting their tasty bbq a whole lot easier.
Many have told me that their brisket was only okay so I decided to get the pulled pork. For about $8, you get a massive amount of pork, topped with bbq sauce and comes with cole slaw and one veg side (I opted for the pickled onions). This was one serious sandwich. Tender juicy pork overflowing out of the bun (is it okay to have wanted two thick slices of Texas toast instead?) and wash everything down with a root beer. Oh yeah.