After having a wonderful meal at Park Avenue Spring, my friends and I vowed to return for all four seasons. My friend Jeff’s birthday was the perfect occasion to try out Park Avenue Summer, and so with admittedly high expectations we got our first taste of the new menu. Sometimes, when you find a great new restaurant, subsequent visits never measure up to that one magical first time. That was the case for me with Park Avenue Summer; although everything was pretty good, nothing was as good as the Spring menu. Above you can see the birthday boy with my favorite bite (literally) of the evening — a watermelon amuse topped with yogurt.

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