In-N-Out

I just came back from a 2 week time off in LA and it was FREAKING wonderful. Though it wasn’t all play. The first week I spent it with these guys (yes I was doing work) and the second week was a total tv on the couch time.

Besides eating burgers from In-N-Out and mom’s cooking, most of the meals I had were from places I have never been before. Luckily everything I ate during my 2 weeks in LA was mighty delicious.

Check out what I ate after the jump…
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Blue Collar Good Job

Is 160 Havemeyer St in south Williamsburg the foodiest address? There’s already Nha Toi, a Vietnamese joint serving not-so-traditional food like a fried duck egg banh mi. I still haven’t been but from what James Boo said, I should’ve gone asap 2 years ago.

So why do I think 160 Havemeywer is the foodiest address? Well both newly opened Lake Trout and Blue Collar Good Job also have the same address.

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City Grit

It felt like it was meant to be, for me to meet Sarah Simmons the “Home Cook Superstar Winner.” Well not just because I like to eat or that Sarah runs the fantastic City Grit, a Culinary Salon, but because we just have too many mutual friends. She’s friends with a lot of grad school friends I know and an old coworker.

Though it wasn’t until last week, when I finally went to my first ever City Grit dinner. That night the theme was dim sum where Sarah came up with 7 dishes that combined Asian flavors and techniques with her Southern roots. All I can say about that dinner was, everything tasted fantastic and really inspired to play with my food more. The only sort of combining of foods that I ever did was my miso cream pasta, which I’m still surprised it came out pretty damn good.

Check out what I ate after the jump

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As I’m typing this I’m sitting on my bed in the fine fine Ace Hotel in Seattle sipping my free Stumptown coffee. OMG they have a self-served waffle machine also. Yeah sorry NY but I just had to take a break from you. Though I am kind of sad to have missed the snow storm. Suppose to rain in Seattle all week, boo. Anyways enough about Seattle.

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Zankou chicken
Seriously am I the last one to blog about this place? I have no idea how much I don’t know about the city that I call home home until I started to call another city my home. Everytime I go back to LA Mo would tell me to go eat at Zankou Chicken. He’s a big fan and so are a lot of the food bloggers that had been to Zankou Chicken.

My friend, Sandy, and I were actually hunting down taco trucks. We were on Colorado Blvd looking for tacos but instead we found Zankou Chicken. I quickly told her to turn around because I had to try it. It was probably not the best thing to do while on the hunt for tacos but I wasn’t sure when I’ll get a chance like that again.

We walked into a not-so-fancy looking place but it sure damn smelled great. Sandy and I decided to just share a 1/4 chicken platter for $6.99 that came with a piece of chicken, hummus, salad and 2 pitas. I stabbed the chicken with the fork and took a bite. The chicken was super tender, flavorful and the skin was crispy. The 2 sides and the pitas were all pretty good too. I can see why people love it. The chicken was so so good, I can eat just the skin forever.

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