Fried Chicken: Preserve 24

Preserve 24

I was having doubts about going to Preserve 24 for their fried chicken. Couple days before deciding to go, I had read what the guys over at The Infatuation wrote about their experience at Preserve 24. They gave the place a rating of 1.2 (out of 10) and basically said everything they ate was crap. Oh boy. But no matter what, I had to find out for myself.

Unlike The Infatuation guys, I went for brunch and not dinner because that’s the only time they serve the fried chicken. I took a seat in the near empty bar at around 12:30p. I ordered a Bloody Mary and the fried chicken.

The Bloody Mary tasted generic and was nothing special. After a moment, my fried chicken came. Sitting inside a cast iron skillet were 3 pieces of chicken (drumstick, thigh, breast), 2 biscuits, and a bottle of honey wasabi ($17). It looked pretty damn awesome but how did it taste? Well, it..was…pretty….damn…..good. The pieces of chicken were crunchy, salty, and juicy. Though if only the meat had a little more seasoning, this dish would’ve been great. Well, that’s what the bottle of honey wasabi was for. Drizzle that all over the chicken! And be sure to ask for a bottle of hot sauce too.

As for the biscuits, I really liked them. They had this really nice crispy outer shell which some people might hate but I enjoyed the crispiness. The inside was nice and fluffy.

Overall, I thought the dish was good and solid.

Preserve 24 177 E Houston St. Manhattan, NY

See what other fried chickens I have eaten for my fried chicken project.

  • Jordan

    I really have enjoyed your Fried Chicken reviews. I thought I’d suggest another restaurant for you to try out. The fried chicken at The Butterfly in Tribeca is pretty damn good. I’d love to see how it stacks up against the other fried chickens you’ve tried. Also, you may have tried it early on, but if you haven’t, the Redhead on 14th St on the East Side (or somewhere around there) has some fine fried chicken. Enjoy!