25 Feb 2012
Home  »  brooklyn • cheese • eating local • farmer's market   »   Market Watch: Camembert from Ronnybrook Farm

Market Watch: Camembert from Ronnybrook Farm

Posted in brooklyn, cheese, eating local, farmer's market By Howard On February 25, 2012

I had high hopes for the Greenmarket this morning, in part because I haven’t been in a while and in part because of the unseasonably warm weather we’ve been having. Unfortunately there was the usual mid-winter mix of root vegetables and hearty greens. I stopped by the Ronnybrook Farm booth for some butter, saw a small stack of this Camembert cheese, and impulsively bought it. Then I went to the next booth over and got myself a baguette. I brought both home and had myself one hell of a mid-winter breakfast.

Related Posts:

Zemanta
  • http://ennuigo.com scott

    Someone in our household despises the smell of camembert. It makes the other member very, very sad to not have it around.

  • http://www.eattoblog.com Howard

    you can tell that “someone” (whomever it may be) that the camembert i picked up had no strong aroma, just a wonderful flavor.