Monthly Archive:: November 2011
30 Nov 2011
Rigatoni With Kale And Sausage
I love kale. Kale is cool. You can eat kale in a sandwich or eat kale raw or eat kale in a big pot of pork belly stew. After the pork belly stew, I still had a bit of kale left so I decided to eat it with pasta. The day before I bought some
28 Nov 2011
Diner
Last month, Howard had made the trek out to south Williamsburg to finally dine at Diner. We have both said many times that one of these days we’ll eat there but as with many restaurants we never do. Inspired by Howard’s lunch I finally made it out for a quick lunch. Unlike Howard’s experience, I
23 Nov 2011
One Girl Cookies And Steve’s Ice Cream
You probably know by now that we’re big fans of Steve’s Ice Cream. I think between the 2 of us, we probably tasted most of their flavors (I ate a whole pint of their bourbon vanilla last night). But did you also know that I’m big fans of One Girl Cookies in Boerum Hill? Though
22 Nov 2011
The Desi Truck
Since I live and work in Brooklyn, I don’t find myself in Manhattan all that often. Recently I went visit my friend who works at Marvel Comics, and since I got there super early (as I usually do) I decided to scope out the area. To my surprise there were several food trucks lined up
21 Nov 2011
City Grit
It felt like it was meant to be, for me to meet Sarah Simmons the “Home Cook Superstar Winner.” Well not just because I like to eat or that Sarah runs the fantastic City Grit, a Culinary Salon, but because we just have too many mutual friends. She’s friends with a lot of grad school
18 Nov 2011
Lobster Joint
I love fish and chips and yes I have been to both Chip Shops in Brooklyn. Fish and chips is something that I get whenever I see it on a menu, though of course depending on where I am. I’m not going to order fish and chips at a burger joint but I will order
15 Nov 2011
Upscale Thai at Kin Shop
A few weeks ago I was making plans for a late dinner with my friends Jeff & Eva, and they asked em the dreaded question: where did I want to meet? I say “dreaded” because sometimes, as a food blogger, that question makes me freeze up. I can rattle off recommendations of places that I’ve
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