Win a FREE Copy of Cleaving by Julie Powell

We’ve obtained an advance copy of Cleaving by Julie Powell, author of Julie & Julia, and we want to give it away to YOU!

All you have to do is leave a comment on this article with the name of your favorite food-related book, and a winner will be chosen at random. Make sure you include your first name in the comment, so that if you win we can contact you. The contest is only open to people living within the United States, we will pay for shipping, and all comments must be received by 11:59pm on Monday, September 14th 2009. Please bear in mind that this is an advance, uncorrected proof, courtesy of Hachette Book Group. So please leave your comment below, and good luck!

  • Barbara

    The Art of Eating — I never get tired of it!

  • nancy

    how to cook everything: vegeterian by mark bittman

  • http://thoughtfulplate.blogspot.com/ kimberly

    The Ayurvedic Cookbook by Amadea Morningstar

    I discovered the (health) side of me that I never knew before.

  • http://santram.net mo

    a new favorite is american pie, given to me by a good friend. ;-)

  • Jess

    I love the omnivore’s dilemma, it really opened my eyes.

  • http://pithyandcleaver.com maggie

    Would love to read this! My favorite food-related book may be Garlic and Sapphires by Ruth Reichl.

  • Bianca

    COUNTER INTELLIGENCE by Jonathan Gold!